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Cost of living adjustment, I think. Maybe I should actually eat there instead of making scientific logistical documentaries and using picture proof of where, when and how I was traveling.
TJs is a family owned and run traditional Italian restaurant. It's more upscale than Roman Oven, and has less hustle-and-bustle. It's not fussy and formal, though. It's a well established place that is frequented by locals and return visitors alike. They feature pizza, baked spaghetti, veal and chicken parmesan, stromboli, steaks, and subs. Service is friendly and polite, and quality is constantly good.
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